What is PFAS and How Does it Affect You?

Explore the hidden dangers of PFAS—harmful "forever chemicals" found in water, food, and everyday products. In this recorded webinar, Dr. Cliff Fedler, an expert in environmental science, breaks down how these persistent substances impact human health and the environment, and what you can do to reduce exposure. Watch now to gain valuable insights and stay informed on this critical issue.

PFAS | Frequently Asked Questions

    • PFAS (Per- and Polyfluoroalkyl Substances) are a group of man-made chemicals used in firefighting foams, non-stick cookware, water-resistant clothing, and more. They are highly persistent in the environment and human body.


    • PFAS exposure has been linked to health concerns such as decreased fertility, high blood pressure in pregnancy, increased risk of certain cancers, hormonal disruption, and reduced immune system effectiveness.


    • Yes. As of April 2024, the EPA requires monitoring for PFAS in drinking water by 2027, with mandatory reduction measures implemented by 2029 if contamination is present.

    • Methods like activated carbon adsorption (GAC), ion exchange resins, and high-pressure membranes (reverse osmosis) can reduce PFAS in water, but they do not completely eliminate them.

    • PFAS are found at fire training sites, industrial areas, landfills, wastewater treatment plants, and in household items like stain-resistant fabrics and non-stick cookware.

  • A copy of the presentation can be found here.

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